Healthy Ghee Carrot, Onion and Oats Dosa with Podi

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Healthy Ghee Carrot, Onion and Oats Dosa with Podi. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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To get started with this recipe, we must prepare a few ingredients. You can cook Healthy Ghee Carrot, Onion and Oats Dosa with Podi using 12 ingredients and 3 steps. Here is how you can achieve that.

This is a very easy breakfast dosa which is very tasty and healthy too with goodness of oats and vegies.
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#Fromthestreets

Ingredients and spices that need to be Take to make Healthy Ghee Carrot, Onion and Oats Dosa with Podi:

1. 1/2 cup Rice flour
2. 1/4 oats powder
3. 1/4 cup poha or rice flakes
4. 1/4 cup curd
5. 1/4 baking soda
6. 1 cup onions chopped
7. 1 cup carrot grated
8. as needed Chillies optional
9. to taste Salt
10. as required Oil and Ghee
11. For Podi roast chana and urad dal,jeera,dry red chilis,curry leavs
12. Grind podi ingredients into coarse powder

Instructions to make to make Healthy Ghee Carrot, Onion and Oats Dosa with Podi

1. Mix all the above ingredients except chilies,onions, carrot,oil and podi and make a semi thick batter.rest for 5 minutes
2. Heat A tawa and pour a laddle of batter with few drops of oil your and add your toppings grated carrot,onions and chillies..
3. Add a little ghee once dosa roasts on both sides and sprinkle the podi on it.Dosa is ready to serve.with your favourite chutneys or just like that you can have it.

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