Rava Dosa

Rava Dosa

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, Rava Dosa. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Rava Dosa is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Rava Dosa is something that I have loved my whole life.

Many things affect the quality of taste from Rava Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava Dosa is Makes 10 Dosa. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Rava Dosa using 9 ingredients and 4 steps. Here is how you cook that.

#week1of5
Instant rava dosa in 15 minutes

Ingredients and spices that need to be Make ready to make Rava Dosa:

  1. 1/2 cup semolina (Rava)
  2. 1/2 cup rice flour
  3. 1 tbsp plain flour (Maida)/wheat flour
  4. Salt as per taste
  5. 1 tbsp curd
  6. 1/2 tsp ginger-chilli paste
  7. some chopped coriander
  8. 4 cups water
  9. as required Ghee/Butter for roasting

Instructions to make to make Rava Dosa

  1. In a bowl, take Rava, rice flour and maida. Add salt, curd to it and mix all the ingredients well by adding water gradually. Keep the batter aside for 15 minutes.
  2. Further add chilli paste and coriander and mix well. Make sure the batter is thin watery consistency.
  3. Pour the dosa batter over very hot tawa and spread butter or ghee over it and let it roast on medium flame until it turns golden and crisp.
  4. Fold the dosa and serve hot with coconut chutney.

As your experience as well as confidence grows, you will locate that you have much more all-natural control over your diet regimen as well as adjust your diet regimen to your personal tastes with time. Whether you want to offer a dish that utilizes fewer or more active ingredients or is a bit more or less hot, you can make easy changes to achieve this goal. Simply put, start making your recipes on time. When it comes to fundamental food preparation abilities for beginners you don't require to learn them yet just if you understand some basic cooking techniques.

This isn't a total guide to fast and also simple lunch dishes but its great food for thought. Hopefully this will obtain your imaginative juices moving so you can prepare scrumptious dishes for your family without doing way too many square meals on your trip.

So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Rava Dosa. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Beef Biryani #localfoodcontest NAIROBI SOUTH

Chocolate cold coffee

Cold Coffee - Best Summer Drink