Salted caramel coffee creamer
Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Salted caramel coffee creamer. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Salted caramel coffee creamer is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Salted caramel coffee creamer is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Salted caramel coffee creamer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salted caramel coffee creamer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Salted caramel coffee creamer using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Salted caramel coffee creamer:
- 1 1/2 c half and half
- 2 tsp instant coffee
- 2 tbsp dark cocoa powder
- 1/4 c caramel ice cream topping or caramel syrup
- 1 tsp course ground sea salt
- 1 (14 oz) can sweetened condensed milk (caramel flavor)
Instructions to make to make Salted caramel coffee creamer
- Over low heat, whisk together the half and half, instant coffee, and cocoa powder until dissolved. Stir in the caramel topping, sea salt, and sweetened condensed milk. Remove from the heat and let cool.
- Store in a mason jar in the refrigerator. Go by the expiration date on the half and half container.
- Stir or shake well before using in your coffee
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