Mimi's Toffee Top

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Mimi's Toffee Top. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mimi's Toffee Top is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mimi's Toffee Top is something that I've loved my whole life.

Many things affect the quality of taste from Mimi's Toffee Top, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mimi's Toffee Top delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Mimi's Toffee Top using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Mimi's Toffee Top:

1. 160 g Salted butter
2. 120 g Evaporated milk
3. 2 tsp Coffee powder
4. 140 g Sugar
5. 2 tbs Honey
6. 2 tbs Cake flour
7. Cashew nuts

Steps to make to make Mimi's Toffee Top

1. In a pot, on low to medium heat, melt "salted butter" and "evaporated milk" and "coffee powder" together
2. Add "sugar" and whisk
3. Add "honey" and followed by "cake flour" and continue to whisk until smooth
4. Use coriander to separate the toffee part and other still solid part
5. Mix in cashew nuts as much as you want
6. Pour on top of prepared cake

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So that is going to wrap it up for this special food Simple Way to Prepare Ultimate Mimi's Toffee Top. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!