Homemade Chocopie
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Homemade Chocopie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade Chocopie is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Homemade Chocopie is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Homemade Chocopie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Chocopie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Homemade Chocopie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Homemade Chocopie estimated approx 30 minutes.
To begin with this particular recipe, we must first prepare a few components. You can have Homemade Chocopie using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Homemade Chocopie:
- 18 Marie gold biscuits
- 1/2 cup dry coconut
- 4-5 tbsp condensed milk
- 1/4 tsp vanilla essence
- 100 gm dark chocolate
- 1 tsp coffee powder
- 1/2 cup warm milk
Steps to make to make Homemade Chocopie
- Firstly make Coffee syrup. Mix coffee and warm milk. Then mix milkmaid and dry Cocount in a bowl.
- Now take one marie biscuit and brush it with coffee syrup.spread coconut mixture on it.place another biscuit on it.
- Again brush coffee syrup and coconut mixture on biscuit. Make three marie biscuit layers.
- Set in refrigerator for one hour. Now make chocolate ganache. Melt dark chocolate in microwave. Let the chocolate on room temperature.
- Now coat the biscuits in melted chocolate. Refrigerat the coated choco pie for 10 minutes. Healthy chocopie with the flavour of coconut is ready.
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So that's going to wrap this up for this exceptional food Recipe of Perfect Homemade Chocopie. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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